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Demarle Aluminum Perforated Baking Sheet Tray 26" X 18"

These multi-purpose Aluminum Baking Tray's are exceptional for baking nearly anything!

Our Price: $29.00
Demarle Aluminum Baking Tray (Sheet Pan)

These multi-purpose Aluminum Baking Tray's are exceptional for baking cookies, bread rolls, sheet cakes, and nearly anything else!

Our Price: $29.00
Demarle Half-Size Silform® Baguette Tray

Silform® Baguette

This preformed mat for baguettes and long bread loaves can be used on any kind of tray with straight edges (90°).

 This mat is placed on an aluminium tray without the need for any fixing. Silform Baguette® mats can also be used in Multi-Bake grids. It is very economical for those professionals who only have to bake French style baguette occasionally.

 Its non-stick structure ( silicone and fibreglass) prevents the bread dough from sticking on the fibers. 

 It can be used for freezing or baking, from -40°C to 280 °C.

Our Price: $31.50
Demarle Silform® Baguette 7 Channels

Silform's® non-stick properties are effective in freezing, proofing and baking for either crusty or soft bread.

These mats can be used on any kind of grids or pastry trays. For use in ventilated ovens, perforated aluminium trays will be preferred so as to optimize the heat transfer.

Silform® can be used at temperature varying from -40°C to 280°C.

Our Price: $48.00
Demarle Full-Size Silform® Baguette Tray

Silform® Baguette

This preformed mat for baguettes and long bread loaves can be used on any kind of tray with straight edges (90°).
 
This mat is placed on an aluminium tray without the need for any fixing. Silform Baguette® mats can also be used in Multi-Bake grids. It is very economical for those professionals who only have to bake French style baguette occasionally.

Its non-stick structure ( silicone and fibreglass) prevents the bread dough from sticking on the fibers. 

It can be used for freezing or baking, from -40°C to 280 °C.

Our Price: $48.00
Demarle Silform® 18-Cavity Eclair/Hot Dog Mold

These wonderful Demarle Silform Molds are designed in the Eclair/Hot Dog Shape.

Silform's® non-stick properties are effective in freezing, proofing and baking for either crusty or soft bread.

These mats can be used on any kind of grids or pastry trays. For use in ventilated ovens, perforated aluminium trays will be preferred so as to optimize the heat transfer.

Silform® can be used at temperature varying from -40°C to 280°C.

-Each of the 18 individual Eclair molds are 6.25" long and about 3/4" deep.


Our Price: $61.00
Demarle Silform® 40-Cavity Traditional Bread Roll Mold

These wonderful Demarle Silform Molds are designed for Traditional Bread Rolls!

Silform's® non-stick properties are effective in freezing, proofing and baking for either crusty or soft bread.

These mats can be used on any kind of grids or pastry trays. For use in ventilated ovens, perforated aluminium trays will be preferred so as to optimize the heat transfer.

Silform® can be used at temperature varying from -40°C to 280°C.

Our Price: $61.00
Demarle Silform® 10-Cavity Milk-Loaf Mold

These wonderful Demarle Silform Molds are designed for Milk Loaves!

Silform's® non-stick properties are effective in freezing, proofing and baking for either crusty or soft bread.

These mats can be used on any kind of grids or pastry trays. For use in ventilated ovens, perforated aluminium trays will be preferred so as to optimize the heat transfer.

Silform® can be used at temperature varying from -40°C to 280°C.

Our Price: $61.00
Demarle Silform® 10-Cavity Ciabatta Mold

These wonderful Demarle Silform Molds are designed for Ciabatta Bread!

Silform's® non-stick properties are effective in freezing, proofing and baking for either crusty or soft bread.

These mats can be used on any kind of grids or pastry trays. For use in ventilated ovens, perforated aluminium trays will be preferred so as to optimize the heat transfer.

Silform® can be used at temperature varying from -40°C to 280°C.

Our Price: $61.00