The E-Z Cutter™, new from ALFI, is the perfect tool for all those hard to open packages like CD's, DVD's, Clam Shell Packages, Pill Bottles, Cardboard Boxes, you name it! The stainless steel blade is razor sharp. The E-Z Cutter™ also makes the perfect bread scorer for pros and home makers. The blade's special coating practically eliminates pulling or dragging of the dough!

The patented ALFI® BreadScorer is an outstanding baker’s tool that effortlessly and consistently ensures the proper rising of the dough in the oven.

Alfi Safety Scorer ideal for making deeper slashes on a variety of Bolillo Breads, French Rolls and other artisan breads.

Features a high-performance 3.25" stainless steel blade, non-piercing safety-tips, light-weight professional safety handles.

For shallower scoring ideal for most breads, see our best-selling Alfi Bread Scorer

This OXO GOOD GRIPS 3 piece Angled Measuring Set comes with 1-cup, 2-cup, and 4-cup measuring cups.

• Patented angeld surface lets you read measurements from above
  
• Eliminates the need to fill, check and adjust
  
• Soft, non-slip handles
  
• Standard and metric measurement markings
  
• Dishwasher safe
  Our Price: $19.99

The patented ALFI® BreadScorer is an outstanding baker’s tool that effortlessly and consistently ensures the proper rising of the dough in the oven.

Unlike its predecessor—(an inconsistent and relatively pricey tool callled a “lame”), the Alfi bread scorer requires minimal training, guesswork or learning-curve, and eliminates costly, time-consuming errors. Used in artisan bakeries and bakery chains all over the world for optimal baking efficiency.

This Roul'Pat is the absolute ideal mat for kneading dough, working with chocolate, or pulling sugar!

The thick flexible Roul'Pat makes any work surface non-stick and the stable Silicone bottom prevents slippage. The silicone-top means food is prevented from sticking and this product can also go in the freezer (down to -40F) and oven (up to 480F).

The Roul'Pat lasts through thousands of uses and is an absolute must-have any every pastry chef!

This Roul'Pat is the absolute ideal mat for kneading dough, working with chocolate, or pulling sugar!

These Flexible Fiberglass Baguette Trays are especially effective for proofing and baking frozen dough.

Their particular structure prevents the dough from sticking into the fibers during defrosting and proofing.

Their flutes keep their shape over time, allowing for perfectly rounded baguettes!