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Great for a wide variety of slicing, dicing and mincing, the Santoku knife combines the function of a cleaver and a chef's knife. This Hollow Edge Santoku from Wusthof's Culinar Line features the superior craftsmanship and forged stainless-steel precision blade that Wusthof is famous for. What sets this knife apart is its elegant 18/10 stainless handle that won't strain your hand after continual use. Exceptional in design and performance, this Culinar Santoku is a knife you'll appreciate for a lifetime.
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