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Henckels Twin Cuisine Silicone Spatula-Black

  • Ergonomic handle

  • Silicon design easy to clean

  • Will not scratch nonstick pans

  • Heat Resistant
    up to 600F

  • Dishwasher Safe

Our Price: $18.00
4.5" ALFI® Bagel Bread Knife

It's never been easier to slice bagels or bread! The ALFI® Bagel Bread Knife provides a clean, smooth cut. The serrated edge prevents tearing and crushing.

List Price: $52.00
Our Price: $25.99
You save $26.01!
Demarle Half-Size Silpain®

Silpain® is a non-stick perforated mat for baking or freezing items. It can be used at temperatures varying from -40°C to +280°C.

Silpain® is effective for baking all shapes and sizes of breads which are not required to be calibrated (cobs, bloomers, rolls,…) in all types of oven (ventilated or deck-oven) except for direct fired ovens.
Silpain® is also effective for freezing dough and baking part baked breads.

Silpain® mat can be used as well for part baking tarts and tartlets in stainless steel rings. The bottom of tartlets is perfectly flat by baking on this mat.

Our Price: $26.70
8" F. Dick Bread Knife Wavy Edge

Classic style Bread Slicing Knife, with sharp wide serrations is perfect for hard crusty French bread, or spongy angel food cake! The Friedr. Dick bread knife, Made in Germany, features a non-slip grip, molded handle, and high carbon stainless steel blade.

Our Price: $30.70
Demarle Half-Size Silform® Baguette Tray

Silform® Baguette

This preformed mat for baguettes and long bread loaves can be used on any kind of tray with straight edges (90°).

 This mat is placed on an aluminium tray without the need for any fixing. Silform Baguette® mats can also be used in Multi-Bake grids. It is very economical for those professionals who only have to bake French style baguette occasionally.

 Its non-stick structure ( silicone and fibreglass) prevents the bread dough from sticking on the fibers. 

 It can be used for freezing or baking, from -40°C to 280 °C.

Our Price: $31.50
7" F. Dick Offset Bread /Utility Knife

With an offset blade, and sharp serrations, the design of this knife allows for leverage and wrist motion when cutting. Perfect for crusty bread, melons, or salami, the kitchen is not complete without this wonderful F. Dick Offset Bread / Utility Knife. Made in Germany, this great knife features a non-slip grip, molded handle and high carbon stainless steel blade.

Our Price: $34.30
Demarle Full-Size Silpain®

Silpain® is a non-stick perforated mat for baking or freezing items. It can be used at temperatures varying from -40°C to +280°C.

Silpain® is effective for baking all shapes and sizes of breads which are not required to be calibrated (cobs, bloomers, rolls,…) in all types of oven (ventilated or deck-oven) except for direct fired ovens.
Silpain® is also effective for freezing dough and baking part baked breads.

Silpain® mat can be used as well for part baking tarts and tartlets in stainless steel rings. The bottom of tartlets is perfectly flat by baking on this mat.

Our Price: $35.00
8" Henckels Gourmet Scalloped Knife

The long, scalloped edge of this Henckels Gourmet Scalloped Bread Knife attaches firmly to the tough crust of a rustic loaf of bread or bagel to ensure a perfectly even slice. The high carbon, stainless steel blade is created using laser-controlled technology to provide a long lasting cutting edge.

The handle is perfectly bonded to the tang to provide a hygienic and breakproof design that is both functional and comfortable.

Blade length is 8" inches.

Our Price: $37.99
Demarle Silform® Baguette 7 Channels

Silform's® non-stick properties are effective in freezing, proofing and baking for either crusty or soft bread.

These mats can be used on any kind of grids or pastry trays. For use in ventilated ovens, perforated aluminium trays will be preferred so as to optimize the heat transfer.

Silform® can be used at temperature varying from -40°C to 280°C.

Our Price: $48.00
Demarle Full-Size Silform® Baguette Tray

Silform® Baguette

This preformed mat for baguettes and long bread loaves can be used on any kind of tray with straight edges (90°).
 
This mat is placed on an aluminium tray without the need for any fixing. Silform Baguette® mats can also be used in Multi-Bake grids. It is very economical for those professionals who only have to bake French style baguette occasionally.

Its non-stick structure ( silicone and fibreglass) prevents the bread dough from sticking on the fibers. 

It can be used for freezing or baking, from -40°C to 280 °C.

Our Price: $48.00
9" ALFI® Bread Knife Curved

It's never been easier to slice bread! The ALFI® Bread Knife provides a clean, smooth cut. The serrated edge prevents tearing and crushing.

The blade of the knife is made from the very finest German High-Carbon Molybdenum Stainless Steel. It has been hot drop forged by hand and ice tempered to a Rockwell hardness of 56 degrees. Lastly, it is polished and then sharpened by the hand.

List Price: $100.00
Our Price: $49.99
You save $50.01!
8" Henckels Twin Signature Bread Knife

This 8" Bread Knife from Henckels Twin Signature Line is an all-purpose knife, ideal for cutting meats and vegetables and slicing sandwiches. Each Twin Signature knife features a hand-honed, laser-sharpened blade using Henckels signature FRIODUR high-carbon, ice-hardened process for producing quality stainless steel knives. Polypropylene handle, full tang and a unique bolster ensure exceptional balance and comfort. Dishwasher safe.

Blade length is 8"inches.

Our Price: $52.00
8" F. Dick Stamped Bread Knife

There's nothing better than a freshly baked loaf of bread. This Stamped Wavy Edge Bread Knife from the Friedr. Dick's Superior-Series provides a lifetime of easy and efficient slicing. This bread knife has a light riveted handle to provide ease of use and comfort.

Blade measures 8" (21 cm)

Our Price: $53.80
7" F. Dick Bread/Utliity Knife

There's no easier way to slice through a freshly baked loaf of sourdough or french than with this Stamped Wavy Edge Offset Bread/Utility knife from the Friedr. Dick's Superior-Series. This bread knife features a light riveted handle to provide ease of use and comfort.

Blade measures 7" (18 cm)

Our Price: $56.30
Demarle Silform® 18-Cavity Eclair/Hot Dog Mold

These wonderful Demarle Silform Molds are designed in the Eclair/Hot Dog Shape.

Silform's® non-stick properties are effective in freezing, proofing and baking for either crusty or soft bread.

These mats can be used on any kind of grids or pastry trays. For use in ventilated ovens, perforated aluminium trays will be preferred so as to optimize the heat transfer.

Silform® can be used at temperature varying from -40°C to 280°C.

-Each of the 18 individual Eclair molds are 6.25" long and about 3/4" deep.


Our Price: $61.00